青藏高原季节冻土区土壤冻融过程水热耦合特征 |
戴黎聪, 柯浔, 张法伟, 杜岩功, 李以康, 郭小伟, 李茜, 林丽, 曹广民 |
Characteristics of hydro-thermal coupling during soil freezing-thawing process in seasonally frozen soil regions on the Tibetan Plateau |
Licong DAI, Xun KE, Fawei ZHANG, Yangong DU, Yikang LI, Xiaowei GUO, Qian LI, Li LIN, Guangmin CAO |
图4 不同冻融阶段的土壤温度与含水量剖面 |
Fig.4 Profiles of soil temperature (a, c, e) and soil water content (b, d, f) in initial freezing period (a, b), stable freezing period (c, d) and thawing period (e, f) |
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